Top Sourdough Secrets
Feed your sourdough starter 1 or 2 occasions before making your sourdough bread, based upon how healthy it really is. For one loaf, (using a kitchen scale to evaluate) mix 50g of starter with 50g of bread flour and 50g of lukewarm drinking water.I adopted this recipe and it took mine a tad longer to rise (about fourteen days). Prior to that, mine e